2002
Wine and Port

Products

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Barros Port, 2002

Colheita Port

The Barros from the excellent 2002 vintage is full-bodied, soft and velvety with distinctive flavors of dried fruit, which persist forever. It should be stored in a cool, dry, protected from light and temperature variations. The bottle should be stored upright.

Having just celebrated their 100th year trading in 2013 Barros Port is undoubtedly one of the most prestigious companies producing and trading in Port. Much of their success comes from Colheita ports – old tawnies from a single year matured in cask for a minimum period of seven years. Their expertise in Colheitas has established them as the stand out producer of this style.

Price: £28.95 (5 in Stock)

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Barros Port, 2002

Colheita Port (Price Includes dark mocha leather effect goft box as illustrated)

The Barros from the excellent 2002 vintage is full-bodied, soft and velvety with distinctive flavors of dried fruit, which persist forever. It should be stored in a cool, dry, protected from light and temperature variations. The bottle should be stored upright.

Having just celebrated their 100th year trading in 2013 Barros Port is undoubtedly one of the most prestigious companies producing and trading in Port. Much of their success comes from Colheita ports – old tawnies from a single year matured in cask for a minimum period of seven years. Their expertise in Colheitas has established them as the stand out producer of this style.

Price: £35.00 (26 in Stock)

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Blandys Madeira, 2002

Bual Colheita Madeira (H/Litre, 50cl) Includes gift box as illustrated

***Gold Medal – IWSC 2015***

***Wine Enthusiast 2015 – 95 Points***

***Wine Spectator 2015 – 94 Points***

Golden colour with green reflections. Characteristic bouquet of Madeira with exotic wood, dry fruits, dates, vanilla, cacau and finetoasted oak. Medium sweet and full bodied, with a long toffee and vanilla aftertaste.

Blandy’s Colheita Bual 2002 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, wherebythe wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks aretransferred from the top floor to the middle floor and eventually to the ground floor where it is cooler.

Price: £44.95 (1 in Stock)

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Blandys Madeira, 2002

Sercial Colheita Madeira (H/Litre, 50cl)


Golden colour with topaz reflections. Complex and intense notes of
dried fruits, spices, and citrus aromas. Dry and fresh on the palate with along and spicy finish.

Blandy’s Sercial Colheita was aged inseasoned American oak casks in the traditional ‘Canteiro’ system, whereby the wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks are transferred from the top floor to the middle floor and eventually to the ground floor where it is cooler. The wine is regularly racked during the ageing process and is finally bottled when the desired balance of maturity is reached.

Price: £44.95 (5 in Stock)

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Burmester Port , 2002

Colheita Port in branded wooden case Offer SAVE Only £32.95 | RSP £36.95

We are delighted to offer a UK exclusive on Burmester Colheita Ports.

The 2002 Colheita has a Complex nose with dark berries, cress, coffee Full-bodied and great balance. Smooth palate that reflects the nose. Very good length.

The 2002 Burmester Colheita Port is a classic wine of exceptional quality and elegance. The Port is made from a single harvest (a "Vintage Tawny") and aged in small 550-litre oak barrels in their Vila Nova de Gaia Cellars. It is bottled at least seven years after the harvest.

Price: £32.95 (60 in Stock)

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Calem Port, 2002

Colheita Port

Mature tawny colour with some browning at the edges; aromatic nose with candied red fruit and white almonds, hint of spice and good depth; medium-sweet palate, light but quite vibrant and energetic, fresh, juicy, clean, touch of caramel; good length.A lovely Colheita.

Price: £29.95 (10 in Stock)

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Champagne Drapper , 2002

Grand Sendree

The Grande Sendrée Cuvée takes its name from a parcel of land covered by cinders after the fire which ravaged Urville in 1838. A spelling error having slipped through in a new version of the land register, it is with an “s” that this cuvée is designated today. A reproduction of an 18th century bottle found in the Urville cellars is used and the Grande Sendrée undergoes remuage entirely by hand.

Price: £99.00 (1 in Stock)

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Chateau Batailley, 2002

Pauillac, 5th Growth Classification

Batailley is a favourite chateau of ours, producing classic claret that almost always rewards patience. Stern and unloveable in their youth, with age these wines eventually blossom into a mellow aromatically complex maturity. Just don't drink them too early!

"The ’02 Batailley has a surprisingly deep colour. The nose displays good intensity and lift with blackberry, briary, sous-bois and a touch of bay leaf, all with fine delineation if lacking some vigour. With time in the glass, there are more tar and cedar-wood aromas emerging. The palate is medium-bodied but with a sinewy entry, rounded tannins, with notes of blackberry, cedar, pencil shavings and a touch of plum.

Price: £42.95 (17 in Stock)

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Chateau Clarke, 2002

Listrac Cru Bourgeois

Stoic and firm in character, the nose, with its tobacco, wet earth, spice, cassis and cherry aromatics are the best part of the wine. There is an austerity on the palate that will definitely appeal to lovers of older classic wine.

Price: £32.95 (3 in Stock)

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Chateau Doisy-Vedrines, 2002

Sauternes Grand Cru Classe

The 2002 Doisy Vedrines is a beautiful golden colour. It has a minerally quality coming through, with touches of limestone, red apple, coconut and white flowers. The palate is good with touches of barley sugar and mandarin towards the end of a good finish.

Price: £32.95 (2 in Stock)

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