2002
Wine and Port

Products

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Burmester Port , 2002

Colheita Port in branded wooden case Offer SAVE Only £31.47 | RSP £32.95

We are delighted to offer a UK exclusive on Burmester Colheita Ports.

The 2002 Colheita has a Complex nose with dark berries, cress, coffee Full-bodied and great balance. Smooth palate that reflects the nose. Very good length.

The 2002 Burmester Colheita Port is a classic wine of exceptional quality and elegance. The Port is made from a single harvest (a "Vintage Tawny") and aged in small 550-litre oak barrels in their Vila Nova de Gaia Cellars. It is bottled at least seven years after the harvest.

Price: £31.47 (87 in Stock)

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Kopke Port, 2002

Colheita Port (Includes Kopke presentation box)

Kopke Port is the oldest port house. Established in 1638 by Christiano Kopke and his son, Nicolau Kopke (who came to Portugal as representatives of the Hanseatic League, the House of Kopke is the eldest Porto wine export firm. Through many generations, the Company was run by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Review:
Bright red-brown colour. Presents a complex bouquet of fruity aromas. Ideal to be served with traditional cakes, ice creams and chocolates.

With a fantastic location of the vineyards on the left bank of the River Douro, harvesting according to ancient traditions, coupled with the most modern winemaking technology, makes Kopke ports to the absolute top qualities.

Price: £36.95 (3 in Stock)

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Barros Port, 2002

Colheita Port

The Barros from the excellent 2002 vintage is full-bodied, soft and velvety with distinctive flavors of dried fruit, which persist forever. It should be stored in a cool, dry, protected from light and temperature variations. The bottle should be stored upright.

Having just celebrated their 100th year trading in 2013 Barros Port is undoubtedly one of the most prestigious companies producing and trading in Port. Much of their success comes from Colheita ports – old tawnies from a single year matured in cask for a minimum period of seven years. Their expertise in Colheitas has established them as the stand out producer of this style.

Price: £28.95 (7 in Stock)

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Barros Port, 2002

Colheita Port (Price Includes dark mocha leather effect goft box as illustrated)

The Barros from the excellent 2002 vintage is full-bodied, soft and velvety with distinctive flavors of dried fruit, which persist forever. It should be stored in a cool, dry, protected from light and temperature variations. The bottle should be stored upright.

Having just celebrated their 100th year trading in 2013 Barros Port is undoubtedly one of the most prestigious companies producing and trading in Port. Much of their success comes from Colheita ports – old tawnies from a single year matured in cask for a minimum period of seven years. Their expertise in Colheitas has established them as the stand out producer of this style.

Price: £35.00 (26 in Stock)

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Blandys Madeira, 2002

Bual Colheita Madeira (H/Litre, 50cl) Includes gift box as illustrated

***Gold Medal – IWSC 2015***

***Wine Enthusiast 2015 – 95 Points***

***Wine Spectator 2015 – 94 Points***

Golden colour with green reflections. Characteristic bouquet of Madeira with exotic wood, dry fruits, dates, vanilla, cacau and finetoasted oak. Medium sweet and full bodied, with a long toffee and vanilla aftertaste.

Blandy’s Colheita Bual 2002 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, wherebythe wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks aretransferred from the top floor to the middle floor and eventually to the ground floor where it is cooler.

Price: £44.95 (6 in Stock)

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Blandys Madeira, 2002

Sercial Colheita Madeira (H/Litre, 50cl)


Golden colour with topaz reflections. Complex and intense notes of
dried fruits, spices, and citrus aromas. Dry and fresh on the palate with along and spicy finish.

Blandy’s Sercial Colheita was aged inseasoned American oak casks in the traditional ‘Canteiro’ system, whereby the wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks are transferred from the top floor to the middle floor and eventually to the ground floor where it is cooler. The wine is regularly racked during the ageing process and is finally bottled when the desired balance of maturity is reached.

Price: £44.95 (6 in Stock)

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Cabernet Sauvignon (I), 2002

Maculan - Palazzotto

Maculan's Palazzotto is made from 100% Cabernet Sauvignon grapes grown in the best, low-yielding vineyards and aged in French barriques for one year. The name of the wine comes from the name of the area, or località, where the grapes are sourced for this wine. Opaque ruby-red in color, this wine is richly aromatic with notes of dark berries, anise, black pepper and just a touch of “garrigue” or Mediterranean herbs that has become a hallmark note of Maculan's wines. This is a dry, full-bodied red that is at once elegant and intense. It is bottled unrefined and unfiltered to capture every bit of aroma and flavor that the grapes have to offer.

Price: £39.00 (2 in Stock)

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Cabernet Sauvignon (I), 2002

M. Montagner - Rosso del Fondatore

Very forward nose of leather and cherries, liquorice, wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.

Price: £39.00 (3 in Stock)

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Calem Port, 2002

Colheita Port

Mature tawny colour with some browning at the edges; aromatic nose with candied red fruit and white almonds, hint of spice and good depth; medium-sweet palate, light but quite vibrant and energetic, fresh, juicy, clean, touch of caramel; good length.A lovely Colheita.

Price: £29.95 (11 in Stock)

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Chablis, 2002

Vielle Vigne Domain de Geneves

Pale yellow and light gold, green apples and lemons, just as it should be! The very old vines used ensure a flawless performance on the palate with body and personality.

Price: £20.00 (8 in Stock)

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